19 May 2015

Don’t Cook Your Dinner. Print It!

If you are one of those who think that the food you are eating is going to be the same forever. You are wrong. Be prepared and be curious as the future of food is here.

19 May 2015

Julie & Julia – Movie Review

Nora Ephron’s “Julie and Julia” revolves around Julia Child, the legendary chef and Julie Powell, an ordinary woman paving her way to fame by whipping up the former’s recipes.

19 May 2015

Melt away the pounds like Nadia Hussain!

Talking about the gorgeous face, flawless skin and a figure to die for even after four kids, the incredible and amazing Nadia Hussain invades our mind. Here is a little secret of hers!!

17 Apr 2015

Hira reveals her secrets!

Hira talks about her Honeymoon with Mani and how she learnt to cook from her husband. Watch these 3 episodes and enjoy her funny chatter with some sizzling Chicken Karahi ...

16 Apr 2015

DHA Food Festival

DHA Food Festival was one of the most fun events of the season in Lahore. With Food & Festivities for every age group, the management was able to achieve a milestone for the foodies and general public alike.

10 Apr 2015

Khalis Food Market – A Review

Formulating awareness about the usefulness of fresh, local, healthy & hygienic products is the main objective of Khalis Food Market. Rizwan Naeem takes food personally and Khalis comes as out as his forte`

08 Apr 2015

Team Kluchit Raids BBQ Tonite

There is absolutely nothing like a restaurant serving steaming, hot dishes full of spices and aromas replicating the domestic goodness of the Pakistani households. BBQ Tonite is the patron of our native cuisine and visiting it indubitably revived our love for desi food.

06 Apr 2015

Baba Goosh: Bringing The Essence of Turkey To The Streets of Lahore

Baba Goosh was a famous chef in 14th century Constantinople and won over the king with savory recipes that no one has been able to replicate to this day. Awarded the title of Topkapi’s Grand Chef, Baba Goosh’s legacy lives on and now thrives amid the locals of Lahore

03 Apr 2015

Events in March

31 Mar 2015

Four Shades of Flavorful: Famous Omelets From Around The World

From Sunday brunches to regular breakfasts, omelets are a delicious go-to if prepared with patience and finesse.

31 Mar 2015

Kitchen Hacks: Making Store Bought Pasta Sauce Taste Homemade

There is nothing a little hacking around the kitchen won’t get you.

31 Mar 2015

Farmer’s Cheese: Local Product, Italian Spirit!

Going from a small start-up to a budding enterprise, Farmer’s Cheese started its journey in a small kitchen and has now transitioned into a factory.

31 Mar 2015

Pizza night? Here’s where to go in Lahore!

The city of foodies, Lahore, plays host to a number of pizza parlors because Lahoris, never simply confining pizza nights to sports or movies, enjoy spending hours just hogging down the cheese mix!

31 Mar 2015

Sous Vide – The new way to cook!

Sous Vide, a French word pronounced as “sou vee” that is, under vacuum, is a technique you probably haven’t heard of before.

30 Mar 2015

Ainy Cooks Baked Scotch Eggs

Did you have eggs for breakfast this morning? If you haven’t, it’s reason enough to try these tasty Scotch Eggs! Scotch eggs have been a British picnic classic for a long time but you can enjoy them at any time of the day. The most popular version is the fried one but I, on the other hand,

07 Mar 2015

Serve The Sweets Right

Table manners are understated, yet important. Whenever we plan a lunch or dinner, etiquettes suggest that the table be set up before the arrival of the guests....

06 Mar 2015

Binging On A Broken Heart

It’s well past Valentine’s Day and love is still in the air! …Well, sort of.